Louis Latour

Les Quatre Journaux Romanée-Saint-Vivant Grand Cru Pinot Noir

9.310 ratings
9.12 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Evans

Deep cheery and berry fruit, spice, great intensity,, keeps broadening with air, it's damn impressive.

Deep cheery and berry fruit, spice, great intensity,, keeps broadening with air, it's damn impressive.

Jan 16th, 2016
Robert Huang

Greatest burgundy ever tasted

Greatest burgundy ever tasted

Feb 14th, 2014
Mimi McLaughlin

Mimi had this 3 years ago

Mimi had this 3 years ago

Mar 30th, 2016
Stewart Prato

Stewart had this 6 years ago

Stewart had this 6 years ago

Oct 26th, 2013
Julien La Chon

Julien had this a year ago

Julien had this a year ago

Jul 15th, 2018
F. Ahmad

F. had this 2 years ago

F. had this 2 years ago

Nov 26th, 2017
Matt Calamari

Matt had this 4 years ago

Matt had this 4 years ago

Jan 20th, 2016
Olivier Criado

Olivier had this 4 years ago

Olivier had this 4 years ago

Dec 16th, 2015
Miran Jung

Miran had this 5 years ago

Miran had this 5 years ago

Dec 29th, 2014
Aurelie Foucher

Aurelie had this 5 years ago

Aurelie had this 5 years ago

Sep 7th, 2014