Adam Jesberger
So, never had a grand cru burgundy, what a treat. My obsession with burgundy has been forever elevated.
Philip Dobrin
Slight signs of cork taint which is a shame because underneath there is clearly a great wine.
Jiga Hitorn
Next level birthday present wine
Kevin Smith
a bit muscular when opened. after 20 minutes con vetted to silky smooth wine with raspberry and spice notes
Andrea T. Torre
2002
Garrick Mallery
Garrick had this 7 years ago
Nick Rancone
Nick had this 10 years ago
Trent Ghiringhelli
Trent had this 12 years ago
Jon Kozy
Jon had this 4 years ago