Louis Jadot
Moulin-à-Vent Gamay
Moulin-à-Vent, Beaujolais, Burgundy, FranceGamay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For






