Louis Jadot

Lavaux St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.48 ratings
9.51 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lily Davis

French Wine Specialist at Ottorink Weinbar

9.5

1997 - hey high school graj

1997 - hey high school graj

May 21st, 2015
Mathew McNamara

Bacon, smoke, sandalwood, leather it backed by a ton of froot. Palate tight and tannic right now. Needs more time to soften.

Bacon, smoke, sandalwood, leather it backed by a ton of froot. Palate tight and tannic right now. Needs more time to soften.

May 21st, 2016
Joergen Nyholm

From Lavaux Saint-Jaques, Premier Cru

From Lavaux Saint-Jaques, Premier Cru

Jan 16th, 2016
Sean Daniel

Sean had this 8 years ago

Sean had this 8 years ago

May 9th, 2017
Lisa Wells

Lisa had this 9 years ago

Lisa had this 9 years ago

Jul 25th, 2016
Charles Croisette

Charles had this 10 years ago

Charles had this 10 years ago

Sep 4th, 2015
Chris Chandler

Chris had this 10 years ago

Chris had this 10 years ago

Aug 21st, 2015
R Henderson

R had this 10 years ago

R had this 10 years ago

Aug 12th, 2015