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Louis Jadot

Grands-Echezeaux Grand Cru Pinot Noir

9.43 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Louis JadotFlagey-Echézeaux, Côte de NuitsPinot Noir
Top Notes For
Shervin Talieh
9.6

Wow. That's all.

Wow. That's all.

2 people found it helpfulOct 22nd, 2016
David Joo
9.2

Very drinkable right but will do really well with a few years. Classic Pinot, but a bit more fruit than the minerality I would have thought would have been there.

Very drinkable right but will do really well with a few years. Classic Pinot, but a bit more fruit than the minerality I would have thought would have been there.

Feb 8th, 2022
Craig Lemmon
9.3

Craig had this 7 years ago

Craig had this 7 years ago

Oct 22nd, 2017