Louis Jadot

Estournelles Saint Jacques Gevrey-Chambertin 1er Cru Pinot Noir

9.43 ratings
9.81 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

2011

2011

Mar 25th, 2014
Andrew Koss

Andrew had this 6 years ago

Andrew had this 6 years ago

Jul 9th, 2018
Jesse Bates

Jesse had this 10 years ago

Jesse had this 10 years ago

Sep 24th, 2014