Louis Jadot

Clos Vougeot Grand Cru Pinot Noir

9.16 ratings
9.32 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Justin Smith

Dried cherry / cedar / mushroom components / little bigger than expected

Dried cherry / cedar / mushroom components / little bigger than expected

Sep 13th, 2017
Adam Nesto

FUNKY.

FUNKY.

Dec 9th, 2016
Gerry Schwartz

Young but still showing well soft tannins

Young but still showing well soft tannins

Feb 10th, 2016
Alan Baker

Vintner/Winemaker Cartograph Winery, Sommelier Press, Author Guide to Wine

9.2

Alan had this 5 years ago

Alan had this 5 years ago

Mar 22nd, 2019
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.5

Robin had this 10 years ago

Robin had this 10 years ago

Oct 16th, 2014
Fabian Kühlhorn

Fabian had this 5 years ago

Fabian had this 5 years ago

Feb 21st, 2019