Louis Jadot

Auxey-Duresses Chardonnay

8.45 ratings
7.01 pro ratings
Auxey-Duresses, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Holly Wyatt

Toasted brioche.

Toasted brioche.

Jun 15th, 2013
Senator Tommelier

Decent French Chard.

Decent French Chard.

Mar 21st, 2021
William Huser

Enjoyed 2012 bottle, nice dark fruit and earth tones, nicely balanced and a little on the sweet side

Enjoyed 2012 bottle, nice dark fruit and earth tones, nicely balanced and a little on the sweet side

May 8th, 2015
Takizawa Makoto

Takizawa had this 10 years ago

Takizawa had this 10 years ago

Aug 3rd, 2014
Takizawa Makoto

Takizawa had this 10 years ago

Takizawa had this 10 years ago

Apr 10th, 2014