Louis Eschenauer

Bordeaux Sauvignon Blanc

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Bordeaux, France
Sauvignon Blanc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Gatis Muiznieks

Gatis had this 4 years ago

Gatis had this 4 years ago

Sep 13th, 2020