Founded in 1877 in Nuits-Saint-Georges, a little village the heart of the Côte d’Or by Jean Bouillot, a wine and spirits merchant. A blend of Chardonnay and Aligoté from both northern & southern Burgundy. Pale yellow with fragrant aromas of stone fruit and some biscuit notes. The palate shows apple and pear flavors, lemon zest with nice texture. Tangy long finish, vivid acidity, champagne like, pleasant, ending with fresh yeast character. Tasting Sample.
Founded in 1877 in Nuits-Saint-Georges, a little village the heart of the Côte d’Or by Jean Bouillot, a wine and spirits merchant. A blend of Chardonnay and Aligoté from both northern & southern Burgundy. Pale yellow with fragrant aromas of stone fruit and some biscuit notes. The palate shows apple and pear flavors, lemon zest with nice texture. Tangy long finish, vivid acidity, champagne like, pleasant, ending with fresh yeast character. Tasting Sample.
Dec 7th, 2023Great offering from Burgundy! Fine bubbles with a frothy mousse. Aromas of fresh stone fruits with gentle bread notes. On the palate ripe pear and apricot fruit come forth with underlying sweetness, but dry style. The finish has plenty of acidity, good balance and structure ending with fruit, mineral and yeasty flavors, medium+ in length. Excellent value. Tasting Sample.
Great offering from Burgundy! Fine bubbles with a frothy mousse. Aromas of fresh stone fruits with gentle bread notes. On the palate ripe pear and apricot fruit come forth with underlying sweetness, but dry style. The finish has plenty of acidity, good balance and structure ending with fruit, mineral and yeasty flavors, medium+ in length. Excellent value. Tasting Sample.
3 people found it helpfulMay 1st, 2016A very nice sparkling wine from Burgundy. Showing citrus, green apples, grapefruits, minerals and yeast.
Medium bodied with big bubbles.
Crisp and refreshing.
Nice by itself or with food, like fresh shell fish.
A blend of Pinot Noir, Aligote, Chardonnay and Gamay. Aged for 12 on lees in the bottle.
12% alcohol by volume.
87 Points.
$20.
A very nice sparkling wine from Burgundy. Showing citrus, green apples, grapefruits, minerals and yeast.
Medium bodied with big bubbles.
Crisp and refreshing.
Nice by itself or with food, like fresh shell fish.
A blend of Pinot Noir, Aligote, Chardonnay and Gamay. Aged for 12 on lees in the bottle.
12% alcohol by volume.
87 Points.
$20.
2 people found it helpfulJan 10th, 2020Pale straw color.
Aromas of citrus, earth (almost mushroom).
Dry. Flavors of lemon, mineral, brioche, herbal undertone.
Intensity: 5/5
Complexity: 4/5
Balance: 5/5
Finish: 5/5
Pale straw color.
Aromas of citrus, earth (almost mushroom).
Dry. Flavors of lemon, mineral, brioche, herbal undertone.
Intensity: 5/5
Complexity: 4/5
Balance: 5/5
Finish: 5/5
Nov 29th, 2023Brut, tres pétillant, équilibré entre sucré et sec.
Brut, tres pétillant, équilibré entre sucré et sec.
Dec 21st, 2022Dry and delicious
Apr 29th, 2018Stygg etikett, men ikke noe men. Glorete vanlig smak. Klassisk vinmonopolet på sitt mest mediokre. Ettersmak som får bakre del av munn/hals til å knytte seg sammen, som en vals.
Stygg etikett, men ikke noe men. Glorete vanlig smak. Klassisk vinmonopolet på sitt mest mediokre. Ettersmak som får bakre del av munn/hals til å knytte seg sammen, som en vals.
Dec 31st, 2017Club JW December wine of the month. Dry and acidic champagne.
Club JW December wine of the month. Dry and acidic champagne.
Dec 25th, 2017Dry, toast, aromatic, mostly Chardonnay with refined bubbles and finish
Dry, toast, aromatic, mostly Chardonnay with refined bubbles and finish
Dec 20th, 2017Tasted at Total Wine Rose Class (17.99)
Tasted at Total Wine Rose Class (17.99)
May 27th, 2017