Louis Bouillot

Perle d'Or Brut Crémant de Bourgogne Champagne Blend

8.22 ratings
-no pro ratings
Burgundy, France
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Sipping Fine Wine

Very nice Burgundy Bubbly. Fine bubbles with thick mousse. Stone fruit aromas with mineral notes. Pear and peach on the palate, slight sweetness, good balance, structure and finish ending with yeasty notes. Tasting Sample.

Very nice Burgundy Bubbly. Fine bubbles with thick mousse. Stone fruit aromas with mineral notes. Pear and peach on the palate, slight sweetness, good balance, structure and finish ending with yeasty notes. Tasting Sample.

Aug 13th, 2016
Becky Ruelas

Very dry, least favorite of Louis Bouillot

Very dry, least favorite of Louis Bouillot

Apr 21st, 2013