Louis Barruol
"La Dorée" Côte-Rôtie Syrah
Côte-Rôtie, Northern Rhône, Rhône, France
Syrah
Lamb
Top Notes For
Took a bit to open up. Roasted peppers, tobacco, pepper spice, nice acid. liked it a bit better in the mouth.
Took a bit to open up. Roasted peppers, tobacco, pepper spice, nice acid. liked it a bit better in the mouth.
Jan 10th, 2019So much character. Smokey... with charcoal, coffee beans and olives on the nose. Some deep red fruit with hints of burnt bell pepper. Absolutely delicious.
So much character. Smokey... with charcoal, coffee beans and olives on the nose. Some deep red fruit with hints of burnt bell pepper. Absolutely delicious.
Aug 4th, 2016Dark red fruit, with salt and olives. Hints of cured meat and smoke.
Dark red fruit, with salt and olives. Hints of cured meat and smoke.
Apr 11th, 2016Grapes for fellowship interviews...outstanding
Grapes for fellowship interviews...outstanding
Nov 23rd, 2015