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Livia Fontana

Barolo Nebbiolo

9.04 ratings
9.21 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Livia FontanaBarolo, CuneoNebbiolo
Top Notes For
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.8

Worth it at the close out price, but doesn't have the depth of character that makes Barolo Barolo. I'd probably choose a Langhe nebbiolo (Vietti, Produttori) at the same price and enjoy the fresher fruit. That said, nice with a mid week dinner.

Worth it at the close out price, but doesn't have the depth of character that makes Barolo Barolo. I'd probably choose a Langhe nebbiolo (Vietti, Produttori) at the same price and enjoy the fresher fruit. That said, nice with a mid week dinner.

Oct 19th, 2015
Travis Enholm
9.2

Tons of tannic grip still, leathery, cherry raspberry and chocolate complexity. Enjoyed it a lot.

Tons of tannic grip still, leathery, cherry raspberry and chocolate complexity. Enjoyed it a lot.

Oct 11th, 2015
Matt Kuziemski
9.3

Matt had this 9 years ago

Matt had this 9 years ago

Oct 11th, 2015
Daniel Ciolek
8.7

Daniel had this 9 years ago

Daniel had this 9 years ago

Oct 2nd, 2015