Littorai

Savoy Vineyard

9.52 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shengli Hu

Savoy usually has the most whole cluster which depends on vine age. As Savoy has more older vines. 20% whole cluster. The rest of the vineyards ~15% on average.

85% neutral 15% new oak.

Large old vats 2 weeks fermentation.

Cola nuts, red cherry red plum, black tea leaves , dried wild herbs, elevated acidity, med+ tannins.

Savoy usually has the most whole cluster which depends on vine age. As Savoy has more older vines. 20% whole cluster. The rest of the vineyards ~15% on average.

85% neutral 15% new oak.

Large old vats 2 weeks fermentation.

Cola nuts, red cherry red plum, black tea leaves , dried wild herbs, elevated acidity, med+ tannins.

Aug 14th, 2022
Daniel Sullivan

Brilliant Pinot noir with supportive oak spice.
Still very fresh. Expect to peak in another 5 years.

Brilliant Pinot noir with supportive oak spice.
Still very fresh. Expect to peak in another 5 years.

Aug 27th, 2022
Mike Obley

Mike had this 22 days ago

Mike had this 22 days ago

Sep 15th, 2025