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Lioco

La Marisma Vineyard Chardonnay

9.430 ratings
9.421 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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LiocoSanta Cruz Mountains, San Francisco BayChardonnay
Top Notes For
Jonathan Wall
9.4

Creme brûlée, pears, ... but not fat or buttery... just the opposite. Laser beams of crepe brûlée and pears which is awesome!

Creme brûlée, pears, ... but not fat or buttery... just the opposite. Laser beams of crepe brûlée and pears which is awesome!

Mar 8th, 2020
Bobby Stuckey

Master Sommelier, Partner Frasca Food & Wine, Vintner Scarpetta Wines

9.7

Tasting Chard for my seminar at Aspen F&W Grazie @liocomatt great chard

Tasting Chard for my seminar at Aspen F&W Grazie @liocomatt great chard

1 person found it helpfulApr 2nd, 2014
Juan Valencia
9.5

Razor sharp. Honest and focused example of Chardonnay to compete with the greats. Brilliant!
#lioco

Razor sharp. Honest and focused example of Chardonnay to compete with the greats. Brilliant!
#lioco

May 24th, 2016
Jeremiah Allen
9.3

Inspired

Inspired

May 27th, 2015
Jeremy Shanker

Sommelier at RN74

9.5

This wine is all kinds of delicious. In an even better spot than it was 7 months ago.

This wine is all kinds of delicious. In an even better spot than it was 7 months ago.

Apr 12th, 2015
Pavle Milić
9.6

I placed this on the list because I remember how elegant and distinctive it was. I revisited last night and I am equally impressed by La Marisma. #lioco

I placed this on the list because I remember how elegant and distinctive it was. I revisited last night and I am equally impressed by La Marisma. #lioco

Feb 13th, 2015
Nathan Claiborn
9.5

This is bangin. That is all.

This is bangin. That is all.

Feb 13th, 2015
Andrew Lampasone

Owner Wine Watch Selections

9.3

The coldest climate Chardonnay that they make harvested in October

The coldest climate Chardonnay that they make harvested in October

Oct 29th, 2014
Jeremy Shanker

Sommelier at RN74

9.3

This is as good as Cali chardonnay gets-- unripe banana, poached pear, and lime curd.

This is as good as Cali chardonnay gets-- unripe banana, poached pear, and lime curd.

Oct 18th, 2014
Lilly-Gray Warren
9.3

Proof

Proof

Sep 3rd, 2014