Leyda

Las Brisas Vineyard Pinot Noir

8.78 ratings

-no pro ratings

Leyda Valley, Casablanca Valley, Aconcagua, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Chocolate!

Chocolate!

Oct 29th, 2017

8.8

Nice color. Earthy and finishes with a dried fruit (cherry and plum) character

Nice color. Earthy and finishes with a dried fruit (cherry and plum) character

Nov 25th, 2016

8.5

Nice Pinot Noir, light, too drink coldish at lunch with @Kyoks1

Nice Pinot Noir, light, too drink coldish at lunch with @Kyoks1

Nov 23rd, 2014

8.8

Lynn had this 5 years ago

Lynn had this 5 years ago

Mar 10th, 2019

Richie O'Sullivan

7.8

Richie had this 7 years ago

Richie had this 7 years ago

Jul 14th, 2017

9.0

Mikko had this 8 years ago

Mikko had this 8 years ago

Oct 29th, 2016

Justin Erickson

8.9

Justin had this 8 years ago

Justin had this 8 years ago

Oct 14th, 2016

8.5

Carlos had this 10 years ago

Carlos had this 10 years ago

Oct 1st, 2014