Leyda

Las Brisas Vineyard Pinot Noir

8.78 ratings

-no pro ratings

Leyda Valley, Casablanca Valley, Aconcagua, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Chocolate!

Chocolate!

Oct 29th, 2017

8.8

Nice color. Earthy and finishes with a dried fruit (cherry and plum) character

Nice color. Earthy and finishes with a dried fruit (cherry and plum) character

Nov 25th, 2016

8.5

Nice Pinot Noir, light, too drink coldish at lunch with @Kyoks1

Nice Pinot Noir, light, too drink coldish at lunch with @Kyoks1

Nov 23rd, 2014

8.8

Lynn had this 7 years ago

Lynn had this 7 years ago

Mar 10th, 2019

Richie O'Sullivan

7.8

Richie had this 9 years ago

Richie had this 9 years ago

Jul 14th, 2017

9.0

Mikko had this 10 years ago

Mikko had this 10 years ago

Oct 29th, 2016

Justin Erickson

8.9

Justin had this 10 years ago

Justin had this 10 years ago

Oct 14th, 2016

8.5

Carlos had this 12 years ago

Carlos had this 12 years ago

Oct 1st, 2014