Les Roches Sèches

Les Saint Martin

8.811 ratings
8.82 pro ratings
France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Paul Masson

Cabernet Franc/Grolleau from Anjou

Cabernet Franc/Grolleau from Anjou

Jun 30th, 2016
Elmer Oomkens

heul solid. donkertroebel, blauwe bessen, kersen. fijne med.stevige body. niet te gek

heul solid. donkertroebel, blauwe bessen, kersen. fijne med.stevige body. niet te gek

Nov 12th, 2016
Francis Plante

J'aimerais easayer de nouveau ce vin. J'ai bien aimé

J'aimerais easayer de nouveau ce vin. J'ai bien aimé

Oct 31st, 2015
Patrick Blondin Sommelier

Patrick had this 8 years ago

Patrick had this 8 years ago

Jan 20th, 2017
Patrick Blondin Sommelier

Patrick had this 9 years ago

Patrick had this 9 years ago

Oct 31st, 2015
Hans Petter Hval

Hans had this 6 years ago

Hans had this 6 years ago

May 4th, 2019
antonia

antonia had this 9 years ago

antonia had this 9 years ago

Mar 6th, 2016
Mathieu Laroussi

Mathieu had this 9 years ago

Mathieu had this 9 years ago

Feb 14th, 2016
Thierry Audas

Thierry had this 10 years ago

Thierry had this 10 years ago

Jan 24th, 2015
Serge

Serge had this 10 years ago

Serge had this 10 years ago

Dec 4th, 2014