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This certainly needs a good decanting. Classic Chenin Blanc with honeysuckle, Meyer lemon, and peach. I still turn to the Loire, but these wines are snapping my head to California. Beats most South African Chenin Blanc by kilometers!
This certainly needs a good decanting. Classic Chenin Blanc with honeysuckle, Meyer lemon, and peach. I still turn to the Loire, but these wines are snapping my head to California. Beats most South African Chenin Blanc by kilometers!
Jul 27th, 2015
In 2011 I was lucky enough to apprentice under Leo Hansen and help craft this wine. It was absolutely incredible to see it evolve. Own rooted, dry farmed Chenin Blanc from Santa Ynez. #timetraveling
In 2011 I was lucky enough to apprentice under Leo Hansen and help craft this wine. It was absolutely incredible to see it evolve. Own rooted, dry farmed Chenin Blanc from Santa Ynez. #timetraveling
Jul 10th, 2015
Concrete egg fermented, partial Malo, Jurassic park vineyard. Pretty and floral, slight bitter finish
Concrete egg fermented, partial Malo, Jurassic park vineyard. Pretty and floral, slight bitter finish
Jun 20th, 2015