Left Coast Cellars

The Orchards Estate Grown Pinot Gris

8.75 ratings

9.21 pro ratings

Willamette Valley, Oregon, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Sean Wallner - WSET II

9.2

Helped make this wine when I was a harvest intern at Left Coast Cellars in 2016! I swear my rating isn't biased.

Helped make this wine when I was a harvest intern at Left Coast Cellars in 2016! I swear my rating isn't biased.

Nov 8th, 2017

8.8

Pinot Noir Cali's Cuvée

Pinot Noir Cali's Cuvée

Oct 15th, 2019

Kimberly varner Wetzel

7.6

Heart burn. Maybe it was the Costco pizza.

Heart burn. Maybe it was the Costco pizza.

Apr 19th, 2018

9.0

Great PG, crisp, light minerality, light pear taste. So glad I am part of their wine club!

Great PG, crisp, light minerality, light pear taste. So glad I am part of their wine club!

May 13th, 2017

9.0

Claire had this 7 years ago

Claire had this 7 years ago

Nov 27th, 2017