Left Coast Cellars

Orchards Reserve Pinot Gris

8.77 ratings
8.71 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Kyle Schlachter

Writer Colorado Wine Press

8.7

Kyle had this 11 years ago

Kyle had this 11 years ago

1 person found it helpfulNov 14th, 2013
Mike Steffel

Clean crisp Pinot Gris from Oregon.

Clean crisp Pinot Gris from Oregon.

Nov 2nd, 2016
Erica Wiggins

Clean, crisp, sparkling almost. Kinda flat towards the end. Easy to drink.

Clean, crisp, sparkling almost. Kinda flat towards the end. Easy to drink.

Feb 26th, 2024
Helen Croskell

Helen had this 2 years ago

Helen had this 2 years ago

Oct 2nd, 2022
Clint T. F.

Clint had this 6 years ago

Clint had this 6 years ago

Feb 8th, 2018
Clint T. F.

Clint had this 6 years ago

Clint had this 6 years ago

Dec 15th, 2017
Garret VanderLinden

Garret had this 10 years ago

Garret had this 10 years ago

Feb 8th, 2014