Left Coast Cellars

Estate Grown and Bottled Right Bank Pinot Noir

9.22 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Juan Borda

Excellent wine! Great with seafood

Excellent wine! Great with seafood

Jan 27th, 2016
Kate Lackey

Kate had this 8 years ago

Kate had this 8 years ago

Feb 8th, 2017