Left Coast Cellars

Cali's Cuvee Willamette Valley Pinot Noir

8.8306 ratings
8.822 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Top Notes For
Ainsley

Cherries, raspberries, forest floor, mushrooms and spice on the palette. Ruby-purple in colour. Just ok.

Cherries, raspberries, forest floor, mushrooms and spice on the palette. Ruby-purple in colour. Just ok.

Mar 7th, 2021
"Odedi"

A Typical Oregon Pinot Noir. Showing strawberries, raspberries, light wood, earth, barnyard, wet leaves and black pepper.

Light to medium in body with medium acidity and nice legs.

Dry on the palate and easy drinking, but a little bitter on the ending for my taste. Would probably get better in the next few years.

Not my style, but very drinkable nonetheless.

13.5% alcohol by volume.

84 points.

$19.

A Typical Oregon Pinot Noir. Showing strawberries, raspberries, light wood, earth, barnyard, wet leaves and black pepper.

Light to medium in body with medium acidity and nice legs.

Dry on the palate and easy drinking, but a little bitter on the ending for my taste. Would probably get better in the next few years.

Not my style, but very drinkable nonetheless.

13.5% alcohol by volume.

84 points.

$19.

Mar 1st, 2019
Bradley Praskach

Can't get enough of this one. At $18 it's a steal.

Can't get enough of this one. At $18 it's a steal.

2 people found it helpfulDec 9th, 2014
Taras Matiychuk

Great with steak.

Great with steak.

1 person found it helpfulAug 27th, 2015
William Stirling

Good with salmon

Good with salmon

1 person found it helpfulNov 28th, 2014
Caleb Warren

At Elisabeth on 37th in savannah. A very nice wine, light with a spicy aroma.

At Elisabeth on 37th in savannah. A very nice wine, light with a spicy aroma.

1 person found it helpfulJul 13th, 2014
Austin Beeman

A pleasant Pinot showing the warmth of the vintage instead of Oregon's grace. // it's a Pain Perdue nose with gingerbread and rich red jelly. There's plenty of acid, but you've also got spice and warm fruit on the palate. Deliciously leaning into the warm 2014 vintage. $24 retail.

A pleasant Pinot showing the warmth of the vintage instead of Oregon's grace. // it's a Pain Perdue nose with gingerbread and rich red jelly. There's plenty of acid, but you've also got spice and warm fruit on the palate. Deliciously leaning into the warm 2014 vintage. $24 retail.

Dec 7th, 2016
Sean Wallner - WSET II

Dark red fruits and high tannins. This is a bolder Pinot Noir with hints of earthy tones and a long finish.

Dark red fruits and high tannins. This is a bolder Pinot Noir with hints of earthy tones and a long finish.

Sep 25th, 2016
Michael Chelus

Cherry, blackberry, rapberry, mossy earth, dried sage, oak and hints of licorice. Good structure and quite tannic.

Cherry, blackberry, rapberry, mossy earth, dried sage, oak and hints of licorice. Good structure and quite tannic.

Jul 9th, 2016
Sipping Fine Wine

Light Ruby with Berry fruit aromas and floral spice notes. On the palate black cherry and plum flavors come through with pepper spice. Lively acidity and fine tannins make this wine balanced. A touch of oak on the medium length finish gave the wine a pop. Nice value.

Light Ruby with Berry fruit aromas and floral spice notes. On the palate black cherry and plum flavors come through with pepper spice. Lively acidity and fine tannins make this wine balanced. A touch of oak on the medium length finish gave the wine a pop. Nice value.

Jun 28th, 2016