Le Relais de Venise

Cuvée "Le Relais de Venise" Bordeaux Red Bordeaux Blend

8.846 ratings
-no pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Andrew Seiler

13.50 for a half bottle in a restaurant is AN ABSOLUTE STEAL! Simple no frills french wine that is drinkable and good with food.

13.50 for a half bottle in a restaurant is AN ABSOLUTE STEAL! Simple no frills french wine that is drinkable and good with food.

1 person found it helpfulOct 31st, 2014
Taylor Angino

A solid house red, crowd pleaser and fuss free. Week night perfection. Last glass of red before Thailand. Hello summer vacation!!!!

A solid house red, crowd pleaser and fuss free. Week night perfection. Last glass of red before Thailand. Hello summer vacation!!!!

Aug 7th, 2018
Melissa Rogers

Doesn’t even matter, I’m in Paris eating steak frites ❤️

Doesn’t even matter, I’m in Paris eating steak frites ❤️

Apr 9th, 2018
Callan Clendenin

Half bottle for 16 dollars. Tastes just like you hoped a Bordeaux at this price would taste

Half bottle for 16 dollars. Tastes just like you hoped a Bordeaux at this price would taste

Oct 4th, 2017
Chris Chiapparelli

Solid. Though I would drink the steak sauce (9.9) if etiquette allowed.

Solid. Though I would drink the steak sauce (9.9) if etiquette allowed.

Aug 29th, 2017
Taylor Angino

Great table wine!!! Very easy to drink pairs perfectly with richer dishes.

Great table wine!!! Very easy to drink pairs perfectly with richer dishes.

May 13th, 2017
AtoZ

Wine house🍷

Wine house🍷

May 17th, 2016
Jay Liang

Steak Date Bordeaux...

Steak Date Bordeaux...

Apr 2nd, 2016
Michael Schamis

Soft, supple, delicious Bordeaux. Perfect for steak and perfect for Valentine's Day!

Soft, supple, delicious Bordeaux. Perfect for steak and perfect for Valentine's Day!

Feb 15th, 2016
Sara Hale

Absolutely perfect pairing with the L'entrecote meal

Absolutely perfect pairing with the L'entrecote meal

Jan 24th, 2016