Le Lys de la Haye

Saint-Estèphe Red Blend

9.09 ratings

8.72 pro ratings

St. Estèphe, Médoc, Bordeaux, France

Merlot, Cabernet Sauvignon, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Onion

Top Notes For

Peter van den Besselaar

8.7

Needs a lot of air

Mar 1st, 2016

Hans Reiser

9.0

I have a case of it. It will rest well for another 2 to 3 years. The little tasting (before I bought it) was quiet sublime - towards a little more rest.

Dec 26th, 2016