Laurier

Los Carneros Pinot Noir

8.814 ratings
7.62 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lauren Harner

I feel citric

I feel citric

Apr 14th, 2014
Christian Gutierrez

Is this wine a Pinot or a Port? No matter. I love it!

Is this wine a Pinot or a Port? No matter. I love it!

Mar 11th, 2015
Dave Ryan

I'm not a wine expert so keep this opinion in mind. I would recommend this with something lighter than red meat such as seafood that isn't too heavy. Stay away from food in heavy red sauce. Worth about the $10 you would pay for it. Try it. 🍷

I'm not a wine expert so keep this opinion in mind. I would recommend this with something lighter than red meat such as seafood that isn't too heavy. Stay away from food in heavy red sauce. Worth about the $10 you would pay for it. Try it. 🍷

Jan 29th, 2015
Wendy Dixon

Again, as I was saying. So very smooth & delicious w Italian dinner we had tonight... :0)

Again, as I was saying. So very smooth & delicious w Italian dinner we had tonight... :0)

Jan 2nd, 2014
Jay Medvitz

Best Pinot so far!

Best Pinot so far!

Jun 17th, 2013
Renato Hoyle

Renato had this 10 years ago

Renato had this 10 years ago

Nov 12th, 2014
Kelli Wilkes

Kelli had this 9 years ago

Kelli had this 9 years ago

Jan 1st, 2016
Kidhack

Kidhack had this 10 years ago

Kidhack had this 10 years ago

Apr 16th, 2015
Tyler F-C

Tyler had this 10 years ago

Tyler had this 10 years ago

Nov 3rd, 2014
Wendy Bouis

Wendy had this 11 years ago

Wendy had this 11 years ago

Feb 6th, 2014