2012. This bottle took a lickin and kept on tickin. Brain fart after a night of drinking and left this bottle in the car for half a day baking in the heat. Leaked a little bit and then put in fridge for 3 weeks. Still as solid as a suit of armor. Compliments of The Moose! Thanks buddy!
2012. This bottle took a lickin and kept on tickin. Brain fart after a night of drinking and left this bottle in the car for half a day baking in the heat. Leaked a little bit and then put in fridge for 3 weeks. Still as solid as a suit of armor. Compliments of The Moose! Thanks buddy!
Jul 20th, 2015
Wow this was fantastic! Nose a little shy at first so we decanted which jumpstarted the experience. Was like drinking a mushroom dashi, in a good way. Super interesting, developing really nicely. More acid and freshness and tension than the Lamy. Definitely a cool moment to catch this wine.
Wow this was fantastic! Nose a little shy at first so we decanted which jumpstarted the experience. Was like drinking a mushroom dashi, in a good way. Super interesting, developing really nicely. More acid and freshness and tension than the Lamy. Definitely a cool moment to catch this wine.
Aug 14th, 2018
Chablis, Burgundy, France
