La Stoppa

Trebbiolo Rosso Barbera Bonarda

9.047 ratings
9.04 pro ratings
Emilia-Romagna, Italy
Barbera, Bonarda
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Mark Lindzy

Red and black fruit, slight brett funkiness and lots of acid. Charcuterie friendly!

Red and black fruit, slight brett funkiness and lots of acid. Charcuterie friendly!

1 person found it helpfulMar 15th, 2016
Doc Jay

We want the Funk. Gotta have that Funk

We want the Funk. Gotta have that Funk

1 person found it helpfulJan 11th, 2016
Evan Keaschuk

Funky and juicy!! Not a ton of complexity an absolute joy to drink

Funky and juicy!! Not a ton of complexity an absolute joy to drink

May 27th, 2016
Alex Bell

Keep it funky

Keep it funky

Feb 3rd, 2019
Daniel McGeough

lil funky!! Blew off!

lil funky!! Blew off!

Jan 26th, 2018
Brian Jurkovic

Funky carbonic frizzante. Good drinkin if you’re into that sort of thing.

Funky carbonic frizzante. Good drinkin if you’re into that sort of thing.

Jan 14th, 2018
Laura

Med-light body, not too tannic, red fruit flavors, great acidity — so drinkable and delicious!

Med-light body, not too tannic, red fruit flavors, great acidity — so drinkable and delicious!

Nov 11th, 2017
Bloody Amateur

Perfect, Nebbiolo-like aroma, but I want more balance between its tart fruit (too lingering) and its acidity (too fleeting).

Perfect, Nebbiolo-like aroma, but I want more balance between its tart fruit (too lingering) and its acidity (too fleeting).

Sep 26th, 2017
Ben Wolf

Excellent daily drinker - good fruit with a bit of acidity

Excellent daily drinker - good fruit with a bit of acidity

Aug 13th, 2017