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La Rioja Alta

Reserva Viña Ardanza Rioja Tempranillo Garnacha

9.229 ratings
9.17 pro ratings
La Rioja, Spain
Tempranillo, Garnacha
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic, Paella

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La Rioja AltaLa Rioja, SpainTempranillo
Top Notes For
Ronald Heijden
9.2

From magnum

From magnum

Feb 18th, 2024
Ryan Mullins
9.4

So dense but really, really lovely. Long life ahead

So dense but really, really lovely. Long life ahead

Jan 25th, 2019
Cathy Corison

Owner/Winemaker Corison Winery

9.5

Savory. Resolved. Dried fruit, dried herbs. Full flavors l. Without the bitterness of Nebbiolo. Delightful. No green American oak.

Savory. Resolved. Dried fruit, dried herbs. Full flavors l. Without the bitterness of Nebbiolo. Delightful. No green American oak.

1 person found it helpfulJan 17th, 2019
Severn Goodwin
9.2

Blind Dinner, Open Theme; 3 Apr 2017 at Cantina 229, New Marlborough, MA

Blind Dinner, Open Theme; 3 Apr 2017 at Cantina 229, New Marlborough, MA

Apr 8th, 2017
Matt Ryan
9.4

Cherries and leaf litter. Old school. Love it!

Cherries and leaf litter. Old school. Love it!

Oct 2nd, 2016
Lance E. Farman
9.2

Oak isn't quite integrated in this one but maybe time will help. Overall quite tasty with a savory mix of red, black and blue fruits.

Oak isn't quite integrated in this one but maybe time will help. Overall quite tasty with a savory mix of red, black and blue fruits.

Jul 7th, 2016
Stephen Rosemire
7.7

Raisiny dill bomb

Raisiny dill bomb

Dec 9th, 2014
Thijs Hendriks
9.4

Magnum

Magnum

Dec 10th, 2021
Graham
9.5

WOTN for me. Perfect place now.

WOTN for me. Perfect place now.

May 4th, 2021
Morgan Diamant
9.1

Mushrooms and cherry on the nose, strong cherry notes throughout on the palate. Also mushroom and earth on the palate. Hints of vanilla and pepper, still holding nice acidity making it a great food pairing wine.

Mushrooms and cherry on the nose, strong cherry notes throughout on the palate. Also mushroom and earth on the palate. Hints of vanilla and pepper, still holding nice acidity making it a great food pairing wine.

Mar 11th, 2018