La Posta

Tinto Red Blend

8.7206 ratings
8.49 pro ratings
Mendoza, Cuyo, Argentina
Malbec, Bonarda, Syrah
Top Notes For
Jen Mussari

Very rich and flavorful; the kind of punchy savory wine that I'm most drawn to. Easy to drink and spicy.

Very rich and flavorful; the kind of punchy savory wine that I'm most drawn to. Easy to drink and spicy.

2 people found it helpfulAug 28th, 2016
Jeff Sidwell

Owner Bon! Gourmet

8.9

Drink this smooth Monday night wine while reading Garden & Gun

Drink this smooth Monday night wine while reading Garden & Gun

2 people found it helpfulApr 9th, 2015
Kyle McEntyre

Excellent

Excellent

1 person found it helpfulJun 6th, 2017
Austin R

Dense, dark fruit chocolate kind of wine. Good.

Dense, dark fruit chocolate kind of wine. Good.

1 person found it helpfulApr 19th, 2017
John Rakes

Delicious

Delicious

1 person found it helpfulFeb 12th, 2017
AEL
8.8

Everything it should be for $12. Fruit, cinnamon, chocolate on nose. Very smooth, ripe profile. Well made and enjoyable.

Everything it should be for $12. Fruit, cinnamon, chocolate on nose. Very smooth, ripe profile. Well made and enjoyable.

1 person found it helpfulJan 10th, 2017
Jeff Sidwell

Owner Bon! Gourmet

8.5

Soft easy cranberry an cherry Malbec bonarda syrah everyday drinker 2012 vintage

Soft easy cranberry an cherry Malbec bonarda syrah everyday drinker 2012 vintage

1 person found it helpfulApr 3rd, 2014
Jeff Sidwell

Owner Bon! Gourmet

Bonarda showing strong this time around and tangy acidity

Bonarda showing strong this time around and tangy acidity

May 9th, 2017
Peg Hanssen

Great with homemade margarita pizza and pizza with pesto, chicken sausage, artichokes, red pepper and sun-dried tomato. La Posta is a winery created largely through the efforts of Laura Catena, a member of Argentina's unofficial wine royalty. TA classic Argentine blend of Malbec, Bonarda, and Syrah, it really showcases the beauty of the flavors these grapes offer. It is not tannic, showing smooth, soft fruitiness and only a touch of oak. Aromas of red cherries and raspberries are infused with mocha and spice hints that give up the secret for what’s about to come. Let this wine breathe before your first sip, so the first sip washes broadly across your palate like a flood of sweet, fresh fruit and a vibrant and long finish. The hints of baking spice and some oak keep the fruit flavors fresh and lively. This is a wine that you’ll want to stack up in your wine rack (or closet) for any occasion. Great all by itself or with all your favorite red wine foods like burgers, ribs, lamb chops, and even pizza. – Surdyks

Great with homemade margarita pizza and pizza with pesto, chicken sausage, artichokes, red pepper and sun-dried tomato. La Posta is a winery created largely through the efforts of Laura Catena, a member of Argentina's unofficial wine royalty. TA classic Argentine blend of Malbec, Bonarda, and Syrah, it really showcases the beauty of the flavors these grapes offer. It is not tannic, showing smooth, soft fruitiness and only a touch of oak. Aromas of red cherries and raspberries are infused with mocha and spice hints that give up the secret for what’s about to come. Let this wine breathe before your first sip, so the first sip washes broadly across your palate like a flood of sweet, fresh fruit and a vibrant and long finish. The hints of baking spice and some oak keep the fruit flavors fresh and lively. This is a wine that you’ll want to stack up in your wine rack (or closet) for any occasion. Great all by itself or with all your favorite red wine foods like burgers, ribs, lamb chops, and even pizza. – Surdyks

Oct 6th, 2019
Heather Clark

Good with beef or just by itself

Good with beef or just by itself

Jan 26th, 2019