La Posta

Estela Armando Vineyard Bonarda

8.95 ratings
9.01 pro ratings
Mendoza, Cuyo, Argentina
Bonarda
Top Notes For
David Weaver

Deep purple in color. Black raspberry, cherry, smoke, vanilla, floral, and leather on the nose. Plum, black raspberry, cherry, and charcoal on the palate. Medium plus acidity and structured tannins. Charcoal and tart cranberry that settles into a dark chocolate bitterness on the finish.

Deep purple in color. Black raspberry, cherry, smoke, vanilla, floral, and leather on the nose. Plum, black raspberry, cherry, and charcoal on the palate. Medium plus acidity and structured tannins. Charcoal and tart cranberry that settles into a dark chocolate bitterness on the finish.

1 person found it helpfulJan 8th, 2021
Peg Hanssen

Love this 100% Bonarda from 52-year-old vines. Bonarda is the second most planted grape in Argentina. Surdyks “this wine begins with a bouquet of raspberry, cherry, leather, cedar and a bit of a smoky, damp earth aroma. The wine tastes smooth and is lovely to drink. It’s full of ripe, sweet fruit, more leather and gentle touches of spice and cocoa notes that build on the mid-palate and lead into the dry, long finish. There is perhaps even of hint of a nutty notes.”

Love this 100% Bonarda from 52-year-old vines. Bonarda is the second most planted grape in Argentina. Surdyks “this wine begins with a bouquet of raspberry, cherry, leather, cedar and a bit of a smoky, damp earth aroma. The wine tastes smooth and is lovely to drink. It’s full of ripe, sweet fruit, more leather and gentle touches of spice and cocoa notes that build on the mid-palate and lead into the dry, long finish. There is perhaps even of hint of a nutty notes.”

Oct 9th, 2021
Jeremy Buss

Says “fresh raspberry” on the label and that is correct along with a little blackberry and blueberry. Medium tannins and modestly smooth. Haven’t had this before and enjoyed it.

Says “fresh raspberry” on the label and that is correct along with a little blackberry and blueberry. Medium tannins and modestly smooth. Haven’t had this before and enjoyed it.

May 26th, 2020
Neil McNally

Neil had this 3 years ago

Neil had this 3 years ago

Jun 7th, 2019
Michael Brown

Michael had this a year ago

Michael had this a year ago

Aug 16th, 2021