Light brick red color with a solid ruby core and slight orange rim. Traditional Nebbiolo aromas of wild berries, tar, rose petals, leather, violets and baking spices. Flavors of black cherry, black licorice and those baking spices. Lovely vanilla note on the long and persistent velvety finish. Well balanced (firm acidity) and textured. Quite fresh tasting and perfectly aged. Thanks for including this one in your New Year’s Day brunch, Keith S!
Light brick red color with a solid ruby core and slight orange rim. Traditional Nebbiolo aromas of wild berries, tar, rose petals, leather, violets and baking spices. Flavors of black cherry, black licorice and those baking spices. Lovely vanilla note on the long and persistent velvety finish. Well balanced (firm acidity) and textured. Quite fresh tasting and perfectly aged. Thanks for including this one in your New Year’s Day brunch, Keith S!
Jan 1st, 2026
Barbaresco, Cuneo, Piedmont, Italy
