
Grass, hay and raisins. Demi-sec with good acidity. Well-balanced.
Grass, hay and raisins. Demi-sec with good acidity. Well-balanced.
Jun 7th, 2015
It was straight forward Chenin. Satisfying, but not life changing.
It was straight forward Chenin. Satisfying, but not life changing.
Feb 19th, 2015
Demi-sec with good acid backbone
Demi-sec with good acid backbone
Jan 23rd, 2015
Cheese rind, Apple flesh and honey suckle. Wet wool and fresh goat cheese finish. Lovely representation of classic vouvray
Cheese rind, Apple flesh and honey suckle. Wet wool and fresh goat cheese finish. Lovely representation of classic vouvray
Oct 14th, 2014
Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits
7.6
Stank. Nice acid and pleasant mouthfeel. Smelled corked but wad a screw cap.
Stank. Nice acid and pleasant mouthfeel. Smelled corked but wad a screw cap.
Dec 5th, 2013
100% Chenin Blanc. Smell- green grass, raisins. Color- straw yellow. Tastes- off dry, slightly bitter, pineapple, bruised apple. Body- medium. Food- pork chops with cranberries or spiced apples, Chinese, spicy.
100% Chenin Blanc. Smell- green grass, raisins. Color- straw yellow. Tastes- off dry, slightly bitter, pineapple, bruised apple. Body- medium. Food- pork chops with cranberries or spiced apples, Chinese, spicy.
Dec 20th, 2012
Pear on the nose. Not dry but very nicely balanced with wonderful honeyed fruit and melon flavors Very nice
Pear on the nose. Not dry but very nicely balanced with wonderful honeyed fruit and melon flavors Very nice
May 27th, 2019
At first seems fruity, but dry finish, with notes of green apple, Vouvtay (Chenin Blanc) at Bistro du Midi in Boston
At first seems fruity, but dry finish, with notes of green apple, Vouvtay (Chenin Blanc) at Bistro du Midi in Boston
Jan 24th, 2019
Slight sweetness. Feels almost syrupy (doesn’t taste syrupy, just the mouthfeel).
Slight sweetness. Feels almost syrupy (doesn’t taste syrupy, just the mouthfeel).
Mar 18th, 2018
Crisp, bright and confusing.
Crisp, bright and confusing.
Mar 1st, 2018