La Cerbaiola di Salvioni Giulio

Brunello di Montalcino Sangiovese

9.413 ratings
9.42 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Top Notes For
Bret Barker

This wine is still a beast. It needed a solid two hours to open up. It’s a rich wine with red fruit, tar and literal mineral. Surprising for a brunello

This wine is still a beast. It needed a solid two hours to open up. It’s a rich wine with red fruit, tar and literal mineral. Surprising for a brunello

Apr 20th, 2018
Ron Siegel

Dark cherry, plum, licorice & dried herbs that is rich, full bodied, seductive, deeply layered in a velvety texture.

Dark cherry, plum, licorice & dried herbs that is rich, full bodied, seductive, deeply layered in a velvety texture.

Feb 11th, 2018
Phillip Evanski

Decanted for 3 hrs. Not a strong nose but great flavors. Very dry at first but continued to open up. Cumin, tar, nutmeg and mint.

Decanted for 3 hrs. Not a strong nose but great flavors. Very dry at first but continued to open up. Cumin, tar, nutmeg and mint.

Jul 31st, 2016
Ken Frank

06. Wow. Just off the chart delicious.

06. Wow. Just off the chart delicious.

Apr 2nd, 2015
Ron Siegel

Another flawed btl of 06 BM matching the nose that I had recently from the 06 Costanti. Overripe, stewed notes, light finish. I went deep on that vintage when they were released so I hope this won’t be the norm

Another flawed btl of 06 BM matching the nose that I had recently from the 06 Costanti. Overripe, stewed notes, light finish. I went deep on that vintage when they were released so I hope this won’t be the norm

Dec 18th, 2023
Ceccherini Cristiano

Ceccherini had this 3 years ago

Ceccherini had this 3 years ago

Sep 3rd, 2021
Daniel McCullough

Sommelier/Wine Director Oenotri

9.2

Daniel had this 10 years ago

Daniel had this 10 years ago

Dec 4th, 2013
Guus Schuijt

Guus had this a year ago

Guus had this a year ago

Mar 28th, 2023
F. Ahmad

F. had this 2 years ago

F. had this 2 years ago

Sep 11th, 2022
F. Ahmad

F. had this 3 years ago

F. had this 3 years ago

Aug 2nd, 2021