Kukeri
Howell Mountain Cabernet Sauvignon
Dark ruby in color with a short reddish rim.
Full bodied, elegant and smooth, with medium acidity.
Dry on the palate with nice complexity.
Showing blackberries, black currants, plums, cooked cherries, cedar, leather, licorice, light vanilla, spices, tobacco leaf, dark coffee and peppercorn.
Long finish with fine grained tannins and tangy raspberries.
This 3-year-old Cabernet Sauvignon from Howell Mountain, is drinking very nicely now, although still very young. Will continue to age nicely in the next 10 years.
Well balanced with a great mouthfeel. Rich, but restrained.
Good right out of the bottle, but so so much better after 3 hours of airtime.
I had the 2018 vintage 2 years ago and it is very consistent.
Will pair nicely with a big piece of steak, but good by itself too.
A blend of 95% Cabernet Sauvignon with a touch of Malbec, Merlot, Petit Verdot and Cabernet Franc. Aged in French oak barrels for 18 months. A small production of only 11 barrels.
14.5% alcohol by volume.
92 points.
$85.
Dark ruby in color with a short reddish rim.
Full bodied, elegant and smooth, with medium acidity.
Dry on the palate with nice complexity.
Showing blackberries, black currants, plums, cooked cherries, cedar, leather, licorice, light vanilla, spices, tobacco leaf, dark coffee and peppercorn.
Long finish with fine grained tannins and tangy raspberries.
This 3-year-old Cabernet Sauvignon from Howell Mountain, is drinking very nicely now, although still very young. Will continue to age nicely in the next 10 years.
Well balanced with a great mouthfeel. Rich, but restrained.
Good right out of the bottle, but so so much better after 3 hours of airtime.
I had the 2018 vintage 2 years ago and it is very consistent.
Will pair nicely with a big piece of steak, but good by itself too.
A blend of 95% Cabernet Sauvignon with a touch of Malbec, Merlot, Petit Verdot and Cabernet Franc. Aged in French oak barrels for 18 months. A small production of only 11 barrels.
14.5% alcohol by volume.
92 points.
$85.
Kukeri Wines Howell Mountain Cabernet Sauvignon 2018 Napa Valley, California
It's time for my #FridayCabernetfix. Here is a delicious one from Howell Mountain.
Dark ruby in color with a short reddish rim.
Fruity nose with blackberries, black cherries, currants, cedar, licorice, cola, vanilla, chocolates, dark coffee, tobacco, black pepper, pencil lead and light herbs.
Full-bodied and smooth with medium acidity and long legs.
Dry on the palate and very fruity with blackberries, black currants, plums, cooked cherries, vanilla, licorice, spices, tobacco, chocolates, light earth, cedar, leather, herbs and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious young Cabernet Sauvignon from Napa Valley. Rich and elegant, tangy and spicy. Showing nice complexity with a nice mouthfeel.
Would age nicely in the next 5 to 10 years. Has the potential to be a 95+ point wine.
A good sipping wine to have all by itself, with good friends. I paired it with a charcuterie board of meats and cheeses
A blend of 95% Cabernet Sauvignon with some Malbec, Merlot, Petit Verdot and Cabernet Franc. Aged in French oak barrels for 18 months.
A small production of only 9 barrels.
14.5% alcohol by volume.
92 points.
$95.
Kukeri Wines Howell Mountain Cabernet Sauvignon 2018 Napa Valley, California
It's time for my #FridayCabernetfix. Here is a delicious one from Howell Mountain.
Dark ruby in color with a short reddish rim.
Fruity nose with blackberries, black cherries, currants, cedar, licorice, cola, vanilla, chocolates, dark coffee, tobacco, black pepper, pencil lead and light herbs.
Full-bodied and smooth with medium acidity and long legs.
Dry on the palate and very fruity with blackberries, black currants, plums, cooked cherries, vanilla, licorice, spices, tobacco, chocolates, light earth, cedar, leather, herbs and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious young Cabernet Sauvignon from Napa Valley. Rich and elegant, tangy and spicy. Showing nice complexity with a nice mouthfeel.
Would age nicely in the next 5 to 10 years. Has the potential to be a 95+ point wine.
A good sipping wine to have all by itself, with good friends. I paired it with a charcuterie board of meats and cheeses
A blend of 95% Cabernet Sauvignon with some Malbec, Merlot, Petit Verdot and Cabernet Franc. Aged in French oak barrels for 18 months.
A small production of only 9 barrels.
14.5% alcohol by volume.
92 points.
$95.