Kopke

Matured in Wood Colheita Port Blend

9.43 ratings
-no pro ratings
Porto, Douro, Portugal
Port Blend
Blue Cheese, Chocolate & Caramel, Vanilla & Caramel, Salami & Prosciutto, Fruit & Berries, Baking Spices, Pungent Cheese, Fruit Desserts, Soft Cheese, Chocolate & Coffee
Top Notes For
Guilluy Maxence

Nut, smooth, light, forest like aroma, autumn

Nut, smooth, light, forest like aroma, autumn

Dec 28th, 2023
Matt Williams

Rich, smoky caramel, gentle acid, positively extraordinary

Rich, smoky caramel, gentle acid, positively extraordinary

Aug 13th, 2020
Erin Marie Dellaporta

Erin Marie had this 8 years ago

Erin Marie had this 8 years ago

Aug 11th, 2016