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Valle Isarco / Eisacktaler Pinot Grigio

8.836 ratings
8.811 pro ratings
Valle Isarco / Eisacktal, Alto Adige, Trentino-Alto Adige, Italy
Pinot Grigio
Top Notes For
Lance E. Farman

Pinot grigio I like. Extra points there. This wine obviously has typicity. Salty, fleshy yet lean. Fresh AF.

Pinot grigio I like. Extra points there. This wine obviously has typicity. Salty, fleshy yet lean. Fresh AF.

May 8th, 2020
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.0

Rich golden fruit, very ripe, finishes a little bitter, but that's within the genre for this style of Italian white.

Rich golden fruit, very ripe, finishes a little bitter, but that's within the genre for this style of Italian white.

1 person found it helpfulJul 8th, 2013
TJ Maxwell

Super-rich (6 months on lees, 25% in large oak) and concentrated. Intense peach and other tropical fruit flavors. A Pinot Grigio like no other!

Super-rich (6 months on lees, 25% in large oak) and concentrated. Intense peach and other tropical fruit flavors. A Pinot Grigio like no other!

Jan 30th, 2015
Jean-Philippe Hebert

Meaningfull Pinot Grigio... follow me.

Meaningfull Pinot Grigio... follow me.

Nov 20th, 2014
Deirdre Freill

Excellent! Eaten with a seafood pasta.

Excellent! Eaten with a seafood pasta.

Mar 13th, 2021
Erik Longabardi

Straight from my cellar at 56 degrees. Super concentrated, round and thick. Intense. Really love this kinda Pinot Grigio.

Straight from my cellar at 56 degrees. Super concentrated, round and thick. Intense. Really love this kinda Pinot Grigio.

Mar 21st, 2017
Frank Chen

Rich ripe peach balanced, light honeyed texture, rich expression of Pinot Grigio, bitter note on the finish

Rich ripe peach balanced, light honeyed texture, rich expression of Pinot Grigio, bitter note on the finish

Aug 13th, 2016
Andrew Miller

Beautiful representation of northern Italy.

Beautiful representation of northern Italy.

Apr 24th, 2016
Eric Smith

Wonderful with truffle pasta. Cuts through the heavy taste of truffles and carbs. Great pairing.

Wonderful with truffle pasta. Cuts through the heavy taste of truffles and carbs. Great pairing.

Oct 12th, 2015
Erik Longabardi

Shit

Aug 19th, 2015