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Spatburgunder from @Dominik Sona is always good by me, and a lovely match for bacon-wrapped pork tenderloin with dirty rice and Cajun cream sauce.
Spatburgunder from @Dominik Sona is always good by me, and a lovely match for bacon-wrapped pork tenderloin with dirty rice and Cajun cream sauce.
1 person found it helpfulFeb 25th, 2015
Like a hard-edged, rustic Santenay. But not without charm. Woodsy, feral and bright. Would pair well with food, if you're into that sort of thing.
Like a hard-edged, rustic Santenay. But not without charm. Woodsy, feral and bright. Would pair well with food, if you're into that sort of thing.
Apr 19th, 2014
Dark, brooding Pinot noir with ripe pallet and brilliant acid/ minerals. Wonderful.
Dark, brooding Pinot noir with ripe pallet and brilliant acid/ minerals. Wonderful.
Mar 10th, 2015