Word on the street is that this is spontaneously fermented/low intervention. I have my doubts. Although, not bad for a cheapie steel tank chard
Word on the street is that this is spontaneously fermented/low intervention. I have my doubts. Although, not bad for a cheapie steel tank chard
Apr 25th, 2021I bought this to cook with in a few dishes. It has the pleasant medicine notes I love on Chardonnay, but I also find it a little too high acid and almost metallic.
I bought this to cook with in a few dishes. It has the pleasant medicine notes I love on Chardonnay, but I also find it a little too high acid and almost metallic.
Apr 10th, 2021