Oh yeah...that dreadful 2011-vintage that is so undrinkable...
Made by Thomas R. Brown and kept at a modest 14.1% alc.
We all have different palates and preferences but for those of us who don't think wine should taste like molasses, jam, dry Port or have the viscosity of motor oil this is actually a good starting point.
Oh yeah...that dreadful 2011-vintage that is so undrinkable...
Made by Thomas R. Brown and kept at a modest 14.1% alc.
We all have different palates and preferences but for those of us who don't think wine should taste like molasses, jam, dry Port or have the viscosity of motor oil this is actually a good starting point.
May 8th, 2017
Didn't have high expectations for this one, so I was very very pleased with how good it was. Paired well with fresh chicken fried whitetail blackstrap. Nice blue and black fruits.
Didn't have high expectations for this one, so I was very very pleased with how good it was. Paired well with fresh chicken fried whitetail blackstrap. Nice blue and black fruits.
Oct 26th, 2016
Dry Creek Valley, Sonoma County, California, USA
