King Family Vineyards

Monticello Viognier

9.010 ratings
-no pro ratings
Monticello, Central Region, Virginia, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

First wine tasted at King Family Vineyards. Aged in French oak, stainless steel and concrete egg. Also some Acacia wood too. Clear pale yellow. White floral notes on the nose, and some notes of apricot and peach. Zesty palate, with white fruits, crisp and refreshing. Light to moderate acidity and light bodied wine. Slight minerality in the finish. Light in texture. Drink till 2018. 1,384 cases produced.

First wine tasted at King Family Vineyards. Aged in French oak, stainless steel and concrete egg. Also some Acacia wood too. Clear pale yellow. White floral notes on the nose, and some notes of apricot and peach. Zesty palate, with white fruits, crisp and refreshing. Light to moderate acidity and light bodied wine. Slight minerality in the finish. Light in texture. Drink till 2018. 1,384 cases produced.

May 23rd, 2016
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