King Estate

Oregon Pinot Gris

9.032 ratings
8.71 pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Meg Herring

Floral and orchard notes. Only downside is that it needs more acidity imo.

Floral and orchard notes. Only downside is that it needs more acidity imo.

Dec 16th, 2019
Melissa Sparrow Crim

Good but sweet aftertaste

Good but sweet aftertaste

Jan 26th, 2019
Claire Staley

A bit sweet? But very smooth. Not sugary.

A bit sweet? But very smooth. Not sugary.

Jan 18th, 2019
Jenny

Delish. Mariana and Kelly and I drank this at the bar

Delish. Mariana and Kelly and I drank this at the bar

Apr 20th, 2018
Steve Aldrich

Very good white

Very good white

Aug 2nd, 2017
Amberlee klugz

Wonderful taste! A must-try!

Wonderful taste! A must-try!

Jun 14th, 2016
Kevin Killavey

Floral nose, nice slate filled minerality with a honey lemon finish

Floral nose, nice slate filled minerality with a honey lemon finish

Feb 14th, 2016
Erin Coleman

Always at Stanford grill...

Always at Stanford grill...

Jan 24th, 2016
Saoirse Toevs

It wasn't too sweet and it was easily drinkable but I found the favors muddled.

It wasn't too sweet and it was easily drinkable but I found the favors muddled.

Sep 3rd, 2015
Austen Ito

Green fruit, citrus, vegetal (bell pepper). High acid with a touch of tannin. Short finish.

Green fruit, citrus, vegetal (bell pepper). High acid with a touch of tannin. Short finish.

Aug 8th, 2015