Killibinbin

Sneaky Shiraz

8.532 ratings
8.91 pro ratings
Langhorne Creek, Fleurieu, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
ESF
9.1

Holy Moly - monster wine, no sign of age, squid ink, gobs of fruit - hi octane, full blown balls to the wall wine yet supple tannins w/hot finish. Blue / black fruit, mega ripeness mingled w/sweet spice, licorice & vanilla. Wowza

Holy Moly - monster wine, no sign of age, squid ink, gobs of fruit - hi octane, full blown balls to the wall wine yet supple tannins w/hot finish. Blue / black fruit, mega ripeness mingled w/sweet spice, licorice & vanilla. Wowza

Aug 1st, 2020
Jalyn Warren

Good. Thanks Kevin!

Good. Thanks Kevin!

Oct 31st, 2018
Jamie Noon

Delicious! Thoroughly enjoyed!

Delicious! Thoroughly enjoyed!

Mar 20th, 2018
Margaret Acampora

Nice pepper on the nose and the taste was smooth and delicious. Had it with mild food and again with spicy. Held up well with both. Will definitely buy again.

Nice pepper on the nose and the taste was smooth and delicious. Had it with mild food and again with spicy. Held up well with both. Will definitely buy again.

Feb 16th, 2018
Erin Froehlich

Peppery

Peppery

Nov 15th, 2017
Tom Shanley

First time with this wine. Smooth finish. Great value.

First time with this wine. Smooth finish. Great value.

Aug 19th, 2017
Devin Stein

Great for price. Easy to drink

Great for price. Easy to drink

May 19th, 2017
Rick Lawson

Not bad for the price. Definitely would buy again.

Not bad for the price. Definitely would buy again.

Apr 16th, 2017
Justin A

High alcohol content have it a difficult taste warm and a nonexistent taste chilled

High alcohol content have it a difficult taste warm and a nonexistent taste chilled

Aug 27th, 2016
Francois Botha

Plums, tar, smokiness, and spices on the nose. Plenty of fruit with softening tannin - medium -bodied.

Plums, tar, smokiness, and spices on the nose. Plenty of fruit with softening tannin - medium -bodied.

Oct 17th, 2015