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Kent Rasmussen Winery

Santa Barbara Chardonnay

8.82 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Kent Rasmussen WinerySanta Barbara County, Central CoastChardonnay
Top Notes For
Paul Weil
9.0

An excellent and atypical Chardonnay, this wine is medium bodied with a bright, acidic mouthfeel and citric grassy flavors, and only a touch of creaminess. This is a far cry from the frankly silly style so recently in vogue in California.

An excellent and atypical Chardonnay, this wine is medium bodied with a bright, acidic mouthfeel and citric grassy flavors, and only a touch of creaminess. This is a far cry from the frankly silly style so recently in vogue in California.

Feb 22nd, 2016
Rocky Kitzman
8.7

Rocky had this 9 years ago

Rocky had this 9 years ago

Mar 24th, 2016