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Kent Rasmussen Winery

Santa Barbara Chardonnay

8.82 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Kent Rasmussen WinerySanta Barbara County, Central CoastChardonnay
Top Notes For
Paul Weil
9.0

An excellent and atypical Chardonnay, this wine is medium bodied with a bright, acidic mouthfeel and citric grassy flavors, and only a touch of creaminess. This is a far cry from the frankly silly style so recently in vogue in California.

An excellent and atypical Chardonnay, this wine is medium bodied with a bright, acidic mouthfeel and citric grassy flavors, and only a touch of creaminess. This is a far cry from the frankly silly style so recently in vogue in California.

Feb 22nd, 2016
Rocky Kitzman
8.7

Rocky had this 10 years ago

Rocky had this 10 years ago

Mar 24th, 2016