v16. This is what $50 should taste like … Delicious..soft smoked meat and sharp cedar nose. Bold, bright, rich black fruits. Long, full, smooth, slightly chalky, chewy, mocha and baking spice finish. Nicely balanced and very good!
v16. This is what $50 should taste like … Delicious..soft smoked meat and sharp cedar nose. Bold, bright, rich black fruits. Long, full, smooth, slightly chalky, chewy, mocha and baking spice finish. Nicely balanced and very good!
Jul 31st, 2022v15. Consistently outstanding. Soft toast and smoked meat nose. Rich, thick blackberry fruit. Smooth, lasting, boot leather, soft black pepper, and mocha finish. Well balanced.
v15. Consistently outstanding. Soft toast and smoked meat nose. Rich, thick blackberry fruit. Smooth, lasting, boot leather, soft black pepper, and mocha finish. Well balanced.
Aug 21st, 2021
I have learned over the years that fruit from Kenefick just takes time to develop. Still maintaining acidity, the floral nose of this wine is rather present today along with mature red fruits. Entry of this wine is medium+ bodied with chalky black cherry, rhubarb, and a hint of baking chocolate. Violets creep up into the middle and finish. This wine is likely at peak, although it wouldn't surprise me if it has a few more years before starting thw descent.
I have learned over the years that fruit from Kenefick just takes time to develop. Still maintaining acidity, the floral nose of this wine is rather present today along with mature red fruits. Entry of this wine is medium+ bodied with chalky black cherry, rhubarb, and a hint of baking chocolate. Violets creep up into the middle and finish. This wine is likely at peak, although it wouldn't surprise me if it has a few more years before starting thw descent.
Jul 6th, 2019
Drinks well 12/14, but probably would be even better with another year or two.
Drinks well 12/14, but probably would be even better with another year or two.
Dec 9th, 2018
Napa Valley, California, USA
