Ken Wright Cellars

Guadalupe Vineyard Pinot Noir

9.03 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Stavis

Robert had this 5 years ago

Robert had this 5 years ago

Nov 8th, 2018
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Alfred had this 8 years ago

May 5th, 2016
Tony Bubbles

Tony had this 9 years ago

Tony had this 9 years ago

Feb 19th, 2015