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Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir

7.74 ratings
7.42 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Ken Wright CellarsWillamette Valley, OregonPinot Noir
Top Notes For
TJ Maxwell
6.1

Bad bottle. Totally reduced.

Bad bottle. Totally reduced.

May 13th, 2019
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

8.7

Very lively and rich. Holding nicely for such a warm vintage

Very lively and rich. Holding nicely for such a warm vintage

Mar 11th, 2014
Ryan H
9.3

Did not need much time to open up. Fruit forward but not too much.

Did not need much time to open up. Fruit forward but not too much.

Dec 5th, 2014
Chris Hogan
6.6

Chris had this 12 years ago

Chris had this 12 years ago

Dec 18th, 2012