Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir

8.51 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joachim Nielsen

Full-bodied pinot, but with some nice earth notes and a good interesting funk. A hint of acidity left but 15 years is probably the max for this wine and vineyard. Not my style though, a bit too heavy-handed, even taking into account the age. 2004 vintage had on June 1, 2019

Full-bodied pinot, but with some nice earth notes and a good interesting funk. A hint of acidity left but 15 years is probably the max for this wine and vineyard. Not my style though, a bit too heavy-handed, even taking into account the age. 2004 vintage had on June 1, 2019

Jun 2nd, 2019