Ken Wright Cellars

Bryce Vineyard Pinot Noir

9.09 ratings
9.03 pro ratings
Ribbon Ridge, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Francoise Gouges

This Is a Such a beautiful new world gorgeous pinot noir, depth silk and plain delicious, remembering Bryce!

This Is a Such a beautiful new world gorgeous pinot noir, depth silk and plain delicious, remembering Bryce!

1 person found it helpfulAug 10th, 2016
Andrew Edson

Picked up last year while in Oregon. Had more bite than I expected given other 2018s from Ribbon Ridge that I’ve tried but loved the peppery and lively finish!

Picked up last year while in Oregon. Had more bite than I expected given other 2018s from Ribbon Ridge that I’ve tried but loved the peppery and lively finish!

Jul 23rd, 2023
Aaron Holland

High tannins, light berry flavor

High tannins, light berry flavor

May 3rd, 2016
Dylan Knee

Delicious with a nice dry aged New York strip

Delicious with a nice dry aged New York strip

Jan 13th, 2016
Lesa Gough

Silky, high acid, great balance.

Silky, high acid, great balance.

Oct 25th, 2015
David Schwartz

Great with the duck entree. A bit meaty but a perfect compliment. Crisp finish. Perfect wine for this meal. Even Cab drinkers loved it with their steak.

Great with the duck entree. A bit meaty but a perfect compliment. Crisp finish. Perfect wine for this meal. Even Cab drinkers loved it with their steak.

Mar 15th, 2015
John Riccardo

John had this 7 years ago

John had this 7 years ago

May 21st, 2017
John Berghoff

John had this 8 years ago

John had this 8 years ago

Dec 27th, 2016
Michael Chioldi

Michael had this 10 years ago

Michael had this 10 years ago

Feb 8th, 2015