Ken Forrester

Petit Stellenbosch Sauvignon Blanc

8.91 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Ray Vanderhoff

Light golden color. Aromas of mixed tropical fruits, fresh cut grass and asparagus. Flavors of pineapple, lime, nectarine, peach, lychee and dried blond figs. Clean and crisp medium-plus slightly mineral driven finish. Extremely fruit forward. High acidity and light bodied. Excellent on a hot day. Solid QPR.

Light golden color. Aromas of mixed tropical fruits, fresh cut grass and asparagus. Flavors of pineapple, lime, nectarine, peach, lychee and dried blond figs. Clean and crisp medium-plus slightly mineral driven finish. Extremely fruit forward. High acidity and light bodied. Excellent on a hot day. Solid QPR.

Aug 23rd, 2026