Ken Brown

Santa Barbara County Vin Gris Of Pinot Noir

8.85 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristen Schott

I came home from Los Olivos with a good amount of rose. This one made the cut.

I came home from Los Olivos with a good amount of rose. This one made the cut.

Aug 19th, 2017
Sean Smith

Sean had this 7 years ago

Sean had this 7 years ago

Aug 25th, 2018
Russell Perry

Russell had this 8 years ago

Russell had this 8 years ago

Jan 30th, 2018
Dan Horowitz

Dan had this 10 years ago

Dan had this 10 years ago

Feb 11th, 2016
Robert Branden Shine

Robert had this 10 years ago

Robert had this 10 years ago

May 24th, 2015