Ken Brown

Santa Barbara County Vin Gris Of Pinot Noir

8.85 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristen Schott

I came home from Los Olivos with a good amount of rose. This one made the cut.

I came home from Los Olivos with a good amount of rose. This one made the cut.

Aug 19th, 2017
Sean Smith

Sean had this 6 years ago

Sean had this 6 years ago

Aug 25th, 2018
Russell Perry

Russell had this 6 years ago

Russell had this 6 years ago

Jan 30th, 2018
Dan Horowitz

Dan had this 8 years ago

Dan had this 8 years ago

Feb 11th, 2016
Robert Branden Shine

Robert had this 9 years ago

Robert had this 9 years ago

May 24th, 2015